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More than 4 million foodservice professionals have been certified through the ServSafe Food Protection Manager Certification Exam, which is accredited by the American National Standards Institute (ANSI)-Conference for Food Protection (CFP). ServSafe training and certification is recognized by more federal, state and local jurisdictions than any other food safety certification. We are dedicated to training Food Service Managers the ServSafe Food Protection Manager Certification and proctoring the Exam. This is the knowledge every employee needs to succeed when they take the ServSafe Food Protection Manager Certification Examination.
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Online Anytime |